O'Hara & Flynn in Charleston 29401Bars & Grills
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Bars & Grills in Charleston, SC 29401

O'Hara & Flynn

225 Meeting Street

Charleston, SC 29401

(843) 534-1916

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Bars & Grills:

  • Forsberg's Wine & Spirits in Charleston, SCForsberg's Wine & Spirits Beer & Wine in Charleston, SC

    1291 Folly Rd

  • Bottle Craft in Charleston, SCBottle Craft Beer & Wine in Charleston, SC

    813 Savannah Hwy

  • Forsbergs Package Shop in Charleston, SCForsbergs Package Shop Beer & Wine in Charleston, SC

    861 Folly Rd

  • Burris Liquor Store in Charleston, SCBurris Liquor Store Liquor & Alcohol Stores in Charleston, SC

    415 Meeting St

  • Sweetgrass Wines & Spirits in Mount Pleasant, SCSweetgrass Wines & Spirits Beer & Wine in Mount Pleasant, SC

    920 Houston Northcutt Blvd

  • Charleston Distilling Company in Charleston, SCCharleston Distilling Company Beer & Wine in Charleston, SC

    501 King St

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Wine By the Glass

  • Italy

    • Ciacci Piccolomini 'Baby Brunello' (Montalcino)

      Fruit-forward & spicy, round tannins & great structure

      $10.00
    • Bartali Ducceto Chianti (Tuscany)

      100% Sangiovese, ripe & round with aromas of cherry & blackberry

      $8.00
    • Ca' Bellavitis Barone Nero (Veneto)

      blend of Cab, Malbec & Refosco. Medium- bodied, earthy with good structure

      $8.00
    • Icardi Barbera (Asti)

      A bight core of strawberry and Morello cherry, firm structure with tannic flavors

      $9.00
  • France

    • Chateau La Bourree (Bordeaux)

      a classic Bordeaux: supple, elegant, well-balanced, Luscious fruit & cocoa

      $10.00
    • Domaine de Chateaumar (Cotes de Rhone)

      soft tannins, blackberry, plum, sassafras, spice, leather

      $10.00
    • Chateau d'Oupia Minervois (Languedoc)

      Syrah, Carignan & Grencahe. Dense & aromatic with raspberries & wild herbs

      $9.00
  • Plus

    • Evodia Garnacha (Spain)

      100% old vine Garnacha, an exotic bouquet, juicy dark berry, mocha & vanilla

      $8.00
    • Cabeco do Mocha (Portugal)

      blend of Touriga & Jaen... smokey, meaty, full and aggressive

      $8.00
    • Passages Pinotage (South Africa)

      a cross of Pinot Noir & Cinsaut with bold aromas of mocha, stewed fruit & spice

      $9.00
  • Domestic

    • Brandbourg Pinot Noir (Willamette)

      classic Willamettte with bright core of red fruit, supple tannins, & a generous mouthfeel

      $13.00
    • Baileyana Pinot Noir (Edna Vallry)

      A full-bodied Pinot with concentrated black fruit flavors & well-structured tannins

      $13.00
    • Healdsburg Ranches Zinfandel (Sonoma)

      aromatic with wild, brambly fruit. Pairs well with meats and pasta

      $8.00
    • Ballentine Petit Syrah (St. Helena)

      like drinking a big, crusty slice of your grandmother's boysenberry pie

      $12.00
    • Branham Resolution Cabernet (Napa)

      full, rich & well-balanced. Flavors of dark berries, spice & mocha

      $15.00
  • Latin

    • Echeverria Syrah Reserve (Chile)

      Aromas of strawberry meringue, cherry taffy, coconut cream and delicate peppery spice

      $8.00
    • Andeluna Malbec (Argentina)

      big and juicy with high-intensity flavors of black fruits, berries & raspberries

      $9.00
  • Deutsch

    • Schloss Muhlenhof Trocken Riesling (Germany)

      our favorite hot weather quencher - refreshing, DRY, with great minerality

      $9.00
    • Mosel St. Spatlese Riesling (Germany)

      semi-sweet with great acidity, apple & pear flavors and a refreshing finish

      $10.00
    • Klostor Gewurztraminer (Germany)

      medium-bodied, floral & pepper spice with a touch of sweetness. A lovely choice for autumn

      $8.00
  • Italy

    • Vigna Senza Nome Moscato d'Asti (Piedmont)

      sweet & graceful plate, grapey delicious with a long finish

      Half-Bottle

      $14.00
    • Velio Pinot Grigio (Veneto)

      light, floral, and citrusy. A soft and well-balanced pinot

      $8.00
    • iI Bruit & the Beast (Piedmont)

      from a nudist hippie commune. Funky, yeasty, slightly effervesent & the groovist thing on this list

      $14.00
  • France

    • Domaine du Pas Saint Martin Saumur Blanc (Loire)

      this dry Chenin Blanc offers lovely honeyed spice, citrus & great minerality

      $10.00
    • Domaine Billard Chardonnay (Burgundy)

      smart balance of fruit, oat & acid; soft tropical flavors and a touch of cream

      $13.00
    • Le Paradou Viognier (Rhone)

      floral & juicy with ripe peach, lavender & sandalwood notes; a touch creamy with a long finish

      $8.00
  • USA

    • Au Bon Climat Pinot Gris/Blanc (Santa Barbara)

      forget Chardonnay- this full-bodied, textured, fresh fruity toasty yum is heavenly

      $13.00
    • Thomas Henry Chardonnay (Sonoma)

      lovely tropical fruits & creamy toast envelop this crisp & refreshing wine

      $8.00
  • Etc

    • Mt. Beautiful Sauvignon Blanc (New Zealand)

      supple & Fruit-driven. Vibrant citrus & gooseberry with notes of passionfruit

      $11.00
  • Sparkling

    • Soligo Prosecco (Veneto, Italy)

      from Glera - with delicate floral & fruity overtones

      $8.00
    • Jagdschloss Rheingau Sekt Brut Riesling (Germany)

      wonderfully vibrant, expressive & mineral-driven

      $12.00
    • Jose Michel & Fils Brut (Champagne)

      from Pinot Meunier. Classic, Noble, rich & creamy

      $16.00
    • R. Dumont & Fils Brut Rose (Champagne)

      from Pinot Noir. A soft mousse & delicate aromas of strawberry

      $16.00
  • Light Dessert

    • Braida Vigna Senza Nome Moscato d'Asti (Piedmont, Italy)

      A sweet and graceful palate, grapey delicious with a long finish

      Half-Bottle

      $14.00
    • Braida Giacomo Bologna Brachetto d'Acqui (Piedmont, Italy)

      Unique, lightly sparkling red with notes of candied cherry & rose. I call ir Dr. Pepper for big girls & boys

      Half-Bottle

      $14.00
  • Serious Dessert

    • Chateau Loupiac Gaudiet (Bordeaux, France)

      An indulgent, honeyed white dessert wine blended from Semillon, Sauvignon Blanc & Muscadelle varietals

      $8.00
    • Quinta de la Rosa Port (Pinhao, Portugal)

      This gem of a tawny Port exhibits superb nuttiness and exceptional complexity with a dry finish

      $12.00
    • El Candado PX Sherry (Jerez, Andalucia, Spain)

      This unique Sherry is produced with 100% Pedro Ximenez grapes. Concentrated flavors of fig, truffled honey and vanilla

      $12.00

Food Menu

  • Cow

    • Vintage 5-year Aged Gouda

      rich and salty savory butterscotch - Holland

    • Parmesan

      the real deal, served with a balsamic glaze - Italy

    • Comte

      similar to Gruyere, it's the classic fondue - Massif du Jura, France

    • Extra Sharp Cheddar

      the aged, artisan version - Canada

    • Green Hill

      a soft, buttery treat from Sweet Grass Dairy - Georgia

    • Gorgonzola Dolce

      a mild, 'sweet' blue cheese - Italy

    • Belle Etoile triple Cream Brie

      rich and buttery cow's milk - France

  • Goat

    • Drunken Goat

      firm texture, mild flavor, and a washed red wine rind - Spain

    • Burden Creek Farms

      a delicate & fresh goat's milk - John's Island, SC

    • Humboldt Fog

      an unusual layered goat milk - Humboldt County, CA

  • Sheep

    • Manchego

      a popular Spanish sheep's milk - La Mancha, Spain

  • Charcuterie

    $15 (choice of 2); $22 (choice of 3); $29 (choice of 4); $35 (choice of 5)

    • Prosciutto di Parma

      aged, dry-cured ham - Italy

    • Sweet Capocollo

      seasoned, dry-cured pork - Italy

    • Speck

      salt - cured, smoked and seasoned pork - Italy

    • Pate de Canard a I'Orange

      Grand Marnier & pistachios - Wilkes Barre, PA

    • Salame

      seasoned, dry - cured pork/ beef - Italy

    • Smoked Duck Breast

      smoked and seasoned - France

  • Small Plates

    most savory plates served with locally bakes bread and cold-pressed Arbeguina olive oil

    • Mixed Italian Olives

      $6.00
    • Olive Tapenade

      served with locally made goat cheese

      $8.00
    • House-made Hummus

      on a bed of roasted red peppers with balsamic glaze

      $9.00
    • Yesterday' Soup

      because it's always better after a day of rest

      $7.00
    • Bavarian Pretzels

      soft and toasted. Served with pimento cheese, brie, butter and mustard

      $8.00
    • Christope's Quiche

      served with a seasoned side salad

      $10.00
    • Bruschetta

      topped with avocado, tomato, mozzarella, red onion, lemon juice & olive oil

      $10.00
    • Local Sampler

      a selection of locally made cheese and chocolates

      $15.00
    • Smoked Salmon

      topped with lemon juice and capers

      $11.00
    • Bresaola

      Italian air-dried beef with olive oil, lemon juice and shaved parmesan

      $9.00
    • Ravioli of the Week

      locally made, topped with herbs and shaved parmesan

      $10.00
  • Salads

    • House Salads

      bib lettuce, red onions, parmesan, pistachios, balsamic

      $8.00
    • Lentil Salad with Smoked Salmon

      a lovely medley of fresh lentils and rich salmon

      $10.00
  • Sweetish

    • Apple Brie Plate

      Granny Smith apple, triple-cream brie, Tupelo honey and walnuts

      $10.00
    • Pear & Gorgonzola Plate

      with walnuts and local honey. Try with our sparkling Riesling!

      $10.00
    • Coffee Ice Cream

      topped with Sweeteeth Salted Caramel sauce and crumbled cookies

      $6.00
    • Local Chocolate Truffles

      single-origin cacao in avant-garde flavors

      $2.00
      $8.00
    • Sweeteeth Chocolate Bars

      handmade by Charleston's favorite rockstar chocolatier

      $6.00
      $8.00

Beverage Menu

  • Beer

    • Maisel's Weisse (Germany)

      I love this aromatic wheat beer. Yeasty, fresh-baked banana bread in a bottle

      $6.00
    • Leikeim Pilsner (Germany)

      light-boiled, crisp, clean with a traditional dry & hoppy Pilsner finish

      $6.00
    • O'Dempsey's Big Red Ale (South Carolina)

      caramel malts & roasted barley impart a rich, malty flavor

      $6.00
    • O'Dempsey's Black Heart (South Carolina)

      a big, rich Russian Imperial Stout full of choco-mocha flavors

      $6.00
  • Etc

    • Sparkling Mineral Water

      $3.00
    • Lorina Lemonade

      sparkling and French

      $3.00
    • Espresso

      $2.00
    • Cappuccino

      assuming we have milk today

      $3.00
    • The Padlock Cappuccino

      sweetened with indulgent El Candado Sherry

      $8.00
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